This week's top dish from Eater Toronto.
DUNDAS WEST— Chef/owner Craig Wong's Patois has opened. It serves "Caribbean meats Asian soul food," like pierogi-style kimchi potstickers and jerk chicken.
MEALS ON WHEELS— The new Toronto Food Truck Alley launched this week on Queen Street East. Look for two trucks selling lunchtime fare every Wednesday through Friday. Expansion plans are in the works.
CERTIFIED OPEN— Louie Craft Coffee, Marvel Coffee Company, and contemporary taco shop Tilde are now open. Get details here.